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A lot of Asian chefs particularly Japanese and Chinese, use a knife with a straight cutting edge where as most western chefs use knives with a rounded blade Features include a ratchet wheel blade lock for variable blade depth control and a heavy gauge stainless steel blade channel that holds blade tight.
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Cheap Vs Expensive Chef Knife Comparison! #shorts #comparison #viral #kitchengadgets Cutting 1" Strip of Styrofoam using Utility Knife. Related video: Try using Knife Project - draw a separate rectangle in the precise size and location, then use Knife Project to cut the lines into the mesh.
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